The Downslope Distilling Hands-On Workshop 3-Day Class offers an exciting opportunity to delve into the world of distilling. Led by a team of experts, participants are taken through a comprehensive journey of the distilling process, gaining practical knowledge and a profound understanding of the art and science behind creating spirits.

Over the course of the workshop, attendees are introduced to the rich history of distilling and exposed to various types of stills. They learn about the selection and preparation of grains, an essential aspect of crafting high-quality spirits. Additionally, participants gain insight into the intricate process of barrel aging, a crucial step that contributes to the development of unique flavors.

One of the highlights of the workshop is the opportunity to sample a wide range of spirits. From the award-winning Whiskey to the innovative Agave Spirit, participants get to experience and appreciate the diverse flavors and craftsmanship that goes into creating these beverages.

By the end of the 3-day class, attendees not only walk away with a deeper appreciation for the craft of distilling but also with increased confidence in their own abilities. Whether an experienced homebrewer or a curious novice, the Downslope Distilling Hands-On Workshop 3-Day Class promises an unforgettable experience that should not be missed.

This Class Is Friday, Saturday & Sunday from 9 AM - 4 PM MT

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